Well, if I ever get anything courgette-like, or cucumber-like or anything like that in a meal or sandwich I avoid it. Can't think of any food less appealing. Except maybe Aubergine.

Why do shops sell sandwiches labelled as Cheese and Ham which actually also contain green stuff like lettuce and cucumber? The label should include those things, so I could go straight for the basic sandwiches, and probably pay less as I'm going for fewer ingredients.

[/rant]

It's been a long day...