I've been using a stovetop esspresso and i think I have the grounds too fine. It's a bit bitter.
I also put the sugar in the cup then add the coffee then the milk, so all the sugar disolves fully.

Always beware of [spookey voice]caterers' blend[/spookey voice]
_________________________
-- Murray I What part of 'no' don't you understand? Is it the 'N', or the 'Zero'?